Event Details

Organized By

I Primi d'Italia is the first and only National Festival of First Courses . Pasta, rice, soups, gnocchi, polenta but also the agricultural food products essential for the creation of a tasty first course, are the protagonists of the most appetizing culinary marathon in Italy. An event that dresses up the entire historic center of Foligno , promoting the culture of the first course at the table. Four days of continuous tastings, cooking lessons, demonstrations by great Chefs, quality food production, but also moments of entertainment and spectacle. A universe of continuous tastings and food culture , where all roads lead to taste .

I PRIMI D'ITALIA 2024 - Italian Gastronomy Fair in Foligno

Event Organizers

Epta SrlUmbriafiere